Mediterranean beef stew with cheese polenta, authentic gourmet Italian cuisine from Chef Valentino, your private chef service in Chicago, Saugatuck, and at home.

Mediterranean Beef Stew and Cheese Polenta DINNER


APPETIZERS

Charcuterie Board

Spanish and Italian hams and cheeses, fresh fruit, olives, jams, Italian peasant bread, and three styles of focaccia Barese


FIRST COURSE

Porcini Mushroom Risotto


SECOND COURSE

Mediterranean Beef Stew with Cheese Polenta

with blue cheese, brie, and gouda


PALETTE CLEANSER

Apple Pie Moonshine


DESSErT

Tiramisu or panna cotta

“We spent our first evening having an Italian dinner prepared for us by Valentino and John. The meal and presentation were even better than we imagined! They were wonderful hosts and we would highly recommend if you are interested in a private dining experience. You will not be disappointed!”

— ERICA, SAUGATUCK, June 2022

private-chef-service-prosecco-and-charcuterie-board-NMK_7288.jpg
private-chef-service-charcuterie-board-chicago-NMK_8038.jpg
private-chef-service-charcuterie-board-at-sunset-NMK_8256.jpg
private-chef-service-mushroom-risotto-NMK_7976.jpg
private-chef-service-in-chicago-and-saugatuck-with-chef-valentino-mushroom-risotto-dinner-NMK_7978.jpg
private-chef-service-in-chicago-and-saugatuck-with-chef-valentino-mediterranean-beef-stew-dinner-NMK_7244.jpg
private-chef-service-tiramisu-NMK_8014.jpg
private-chef-service-panna-cotta-3-NMK_8144.jpg
Previous

Lasagna di Bologna Dinner
Next

Reggio Emilia Spaghetti Bolognese Dinner